Hagoita gozen (weekdays only) - 4,500 yen
Seafood bowl / Tempura soba / Omelette / Vinegared dish / Nameko soup
*Seafood bowl contents vary depending on the season
Hozuki gozen (weekdays only) - 4,000 yen
Vegetable tempura bowl / Tempura soba / Omelette / Vinegared dish / Nameko soup
*Vegetable tempura bowl contents vary depending on the season
Tempura zaru-soba Bento - 1,820 yen
Zaru-soba* / Tempura (shrimp) *You can choose between hot and cold soba.
Seafood-don - 2,420 yen
Bowl of rice topped with sashimi
Tuna / Squid / Octopus / Scallops / Salmon roe / Mackerel etc.
Azuma-bashi set - 2,180 yen
Tempura (shrimp / kisu / 2 vegetables) / Omelet / Mushroom miso soup / Rice / Pickled vegetables
※ Subject may change in the season, so please ask waiter for more dertails.